PlainRecordsFDA · Food recall
Savory Hot Smoked Salmon is Farmed Raised product… and 14 more products
- Date
- Jan. 22, 2014
- Risk class
- Class II (FDA's definition, 21 CFR 7.3(m): a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote)
- Status
- Terminated
- Filed by
- Jensens Old Fashioned Smokehouse Inc
- Distribution pattern
- Distributed in Washington
15 products in this recall
Savory Hot Smoked Salmon is Farmed Raised product…
- Product
- Savory Hot Smoked Salmon is Farmed Raised product, Low salt, vacuum packaged. Savory Smoked Salmon produced by Jensen's Smokehouse is not sold as a vacuum packaged product to the consumer. Products are shipped with "Keep Frozen" sticker on a case label. The case label states ***HOT SMOKED SAVORY SALMON 3/3# Packages***Ingredients: Salmon, Salt, Brown Sugar, Seasonings, Dehydrated Vegetables, Spices, Hydrolyzed Soy Protein, Natural Smoke***KEEP FROZEN*** Net Wt. 9 lb.***.
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Savory Hot Smoked Salmon because it is not consistently labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum
- Quantity
- 10,971 lbs
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1337-2014
Low salt…
- Product
- Low salt, vacuum packaged, Hot Smoked Trout and Arctic Char. Clippership products are labeled in parts: "***IMPORTANT. Keep Frozen. Thaw under refrigeration immediately before use***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Clippership Hot Smoked Trout and Arctic Char because they may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
- Quantity
- Unknown
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1338-2014
Low salt…
- Product
- Low salt, vacuum packaged, Hot Smoked Farmed Raised Salmon (Atlantic, Coho, Keta, King, Steelhead, and Sockeye). AKS (Alaska King Seafoods) products such as Sockeye Traditional, Coho Traditional, Keta Traditional, Farmed Atlantic Traditional are labeled in parts: "***IMPORTANT KEEP FROZEN***THAW UNDER REFRIGERATION (BELOW 38 F) IMMEDIATELY BEFORE USE***. Jack's Fish Spot products such as Coho, Keta, King, Sockeye are labeled in parts: "***Important: Keep Frozen. Thaw under refrigeration immediately before use***" Clippership products such as Steelhead, Coho, King, and Sockeye are labeled in parts: "***Important: Keep Frozen. Thaw under refrigeration immediately before use***". Anthony's products such as Keta Traditional and Coho Traditional have no labels.
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling hot smoked salmon because it is not consistenly labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- Quantity
- Estimated total 45,436 lbs
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1387-2014
Low salt…
- Product
- Low salt, vacuum packaged, Hot Smoked Black Cod sold under Clippership. No label was provided.
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Clippership Hot Smoked Black Cod because it may not labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- Quantity
- Unknown
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1388-2014
Low salt…
- Product
- Low salt, vacuum packaged, Hot Smoked Halibut was sold under brand Clippership. No product labeling was provided.
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Hot Smoked Halibut because it may not be labeled "KEEP FROZEN" and the pdoduct has the potential to be contaminated with Clostridium botulinum.
- Quantity
- 171 lbs.
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1389-2014
Low salt…
- Product
- Low salt, vacuum packaged, Hot Smoked Sturgeon Clippership product is labeled in parts: "***Keep Frozen. Thaw under refrigeration immediately before use***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Hot Smoked Sturgeon because it is not consistently labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostrididum botulinum
- Quantity
- Unknown
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1390-2014
Low salt…
- Product
- Low salt, vacuum packaged, Hot Smoked Salmon (may include any of the following varieties Coho, Keta, King, Sockeye). Jensen's product is labeled in part "*** JENSEN'S SEATTLE STYLE SMOKED WILD PACIFIC SALMON JENESN'S SMOKEHOUSE, INC. *** Keep Refrigerated Below 38 F*** INGREDIENTS: WILD PACIFIC KING SALMON, SALT, BROWN SUGAR, HARDWOOD SMOKE ***" Lusamerica Keta or Sockey product is shipped with the "Keep Frozen" sticker on individual units. No label was provided. ALCHEMIST SEAFOOD King or Coho product is labeled parts: "***Get Wild ALCHEMIST SEAFOODS***wwww.AlchemistSeafoods.com Wild Alaskan Salmon***INGREDIENTS (smoked product): Wild Alaskan Salmon, Salt, Brown Sugar, Natural Wood Smoke***Thaw Under Refrigeration Just Prior to Consumption***Product of Alaska, U.S.A.***.
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Lusamerica, Jensen's and ALCHEMIST SEAFOODs Hot Smoked Salmon products may not labeled "KEEP FROZEN" and products are potentially contaminated with Clostridium botulinum.
- Quantity
- 14,628 lbs
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1391-2014
Short Strips Teriyaki is a low salt…
- Product
- Short Strips Teriyaki is a low salt, vacuum packaged, Hot Smoked Salmon, and it is sold under Alaska King Seafoods brand. The labels contain the following statement above or below the product name and/or ingredient statement: "***IMPORTANT KEEP FROZEN***THAW UNDER REFRIGERATION (BELOW 38 F) IMMEDIATELY BEFORE USE***DIST OR DISTRIBUTED BY: ALASKA KING SEAFOODS, PO BOX 1826 TACOMA, WA 98401***" "***Short Strips Teriyaki***INGREDIENTS: SALMON, MOLASSES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE), RUM, GARLIC, ONION, GINGER, BROWN SUGAR, SPICES, ORGANIC DEXTROSE, NATURAL FLAVORS, NATURAL WOOD SMOKE (CONTAINS SOY)***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Alaska King Seafoods Short Strips Teriyaki because it is not labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- Quantity
- 5,615 lbs
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1392-2014
Low salt…
- Product
- Low salt, vacuum packaged, Hot Smoked King Nova Salmon. The following is information on the individual products for Alaska King Seafoods brand: All AKS stands for Alaska King Seafoods product labels contain the following statement above or below the product name and/or ingredient statement: "***IMPORTANT KEEP FROZEN***THAW UNDER REFRIGERATION (BELOW 38 F) IMMEDIATELY BEFORE USE***DIST OR DISTRIBUTED BY: ALASKA KING SEAFOODS, PO BOX 1826 TACOMA, WA 98401***" "***AKS***Hot Smoked King Nova Short Strips*** 4oz***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling ALL low salt, vacuum packaged, smoked salmon/seafood products that are not labeled "KEEP FROZEN". The recall does NOT include Salmon Candy or any products bearing the Jensen's Smokehouse brand.
- Quantity
- See information under Product #3 -unknown if wild or farmed
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1393-2014
Hot Smoked Pink Salmon is Low salt…
- Product
- Hot Smoked Pink Salmon is Low salt, vacuum packaged. Clippership Hot Smoked Pink Salmon does not have any labels. Lummi Island Co-Op product's label is read in parts: "***WILD SMOKED PINK SALMON***LUMMI ISLANDWILD.COM***KEEP FROZEN***Thawing Instructions: Remove all packaging Thaw under refrigeration; Maintain below 38 F (30 C)***LUMMI ISLAND WILD***Wild Caught*** Product of U.S.A.*** Important. Keep Frozen. Thaw Under Refrigeration Immediately Before Use***Ingredients: Pacific Salmon, Salt,Sugar, Natural Alder Smoke.***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Hot Smoked Pink Salmon that is not labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- Quantity
- 20,271 lbs
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1394-2014
Hot Smoked Alaskan Sockeye Salmon is a low salt…
- Product
- Hot Smoked Alaskan Sockeye Salmon is a low salt, vacuum packaged. Great Ruby Fish Co Sockeye Hot smoked salmon has no labels. ROLF'S Choice Sockeye Salmon is labeled in parts: "***ROLF'S CHOICE***SMOKED ALASKAN SOCKEYE SALMON*** Ingredients: salmon, salt, brown sugar, hardwood smoke***Important: Keep frozen. Thaw under refrigeration immediately before use***". ROLF'S Choice Sockeye Salmon also contains a white sticker stating "***Important Keep Frozen Thaw under refrigeration Prior to consumption***" and "Keep Frozen" sticker on individual units.
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Hot Smoked Sockeye Salmon because it may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
- Quantity
- 3,446 lbs.
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1395-2014
Great Ruby Fish Co products are such as Keta and King Hot smoked salmon…
- Product
- Great Ruby Fish Co products are such as Keta and King Hot smoked salmon. No labels provided. Products are labeled with lot code sticker and "KEEP FROZEN" sticker on individual units. The customer applies their own label upon receipt. Rolf's Choice Sockeye hot smoked salmon is labeled in part: "***ROLF'S CHOICE***SMOKED ALASKAN KING SALMON*** Ingredients: salmon, salt, brown sugar, hardwood smoke***Important: Keep frozen. Thaw under refrigeration immediately before use***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Great Ruby Fish Co., Rolf's Choice Hot Smoked Keta or King Salmon products that are not labeled "KEEP FROZEN". The recall does NOT include Salmon Candy or any products bearing the Jensen's Smokehouse brand.
- Quantity
- 5,125 lbs
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1396-2014
Low salt…
- Product
- Low salt, vacuum packaged, Garlic Pepper Hot Smoked Salmon with Hardwood. AKS (Alaska King Salmon) product is labeled in parts: "***Garlic Pepper Smoked Salmon product ***GARLIC PEPPER SMOKED SALMON ***INGREDIENTS: SALMON, SALT, BROWN SUGAR, GARLIC, PEPPER, HARDWOOD SMOKE***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Alaska King Salmon Garlic Pepper Hot Smoked Salmon because it may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
- Quantity
- Unknown
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1397-2014
Jack's Fish Spot Hot Smoked Atlantic Garlic & Pepper Chunks is a low salt…
- Product
- Jack's Fish Spot Hot Smoked Atlantic Garlic & Pepper Chunks is a low salt, vacuum packaged, hot smoked salmon. The product is labeled in parts: "***Hot Smoked Atlantic Salmon*** INGREDIENTS: Atlantic Salmon, Salt, Brown Sugar, Spices and Natural Wood Smoke***Important: Keep Frozen. Thaw under refrigeration immediately before use***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Jack's Fish Spot Hot Smoked Atlantic Garlic & Pepper Chunks because it may not be labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- Quantity
- Total 36,105 lbs. for both Cajun Atlantic & Atlantic Garlic & Pepper Chunks
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1398-2014
Jack's Fish Spot Hot Smoked Cajun Atlantic is a low salt…
- Product
- Jack's Fish Spot Hot Smoked Cajun Atlantic is a low salt, vacuum packaged, Hot Smoked Salmon. This product is labeled in parts: "***Hot Smoked Atlantic Salmon*** INGREDIENTS: Atlantic Salmon, Salt, Brown Sugar, Spices and Natural Wood Smoke***Important: Keep Frozen. Thaw under refrigeration immediately before use***".
- Reason
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Jack's Fish Spot Hot Smoked Cajun Atlantic because it may not be labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- Quantity
- Total 36,105 lbs. for both Cajun Atlantic & Atlantic Garlic & Pepper Chunks
- Codes and lots
- lot numbers with the first four numbers starting with 1104 through 3104.
- Recall started
- April 29, 2013
- Recall number
- F-1399-2014
What should I do? Food recall: what to do with it
Source: FDA · Food enforcement reports, recall numbers F-1337-2014, F-1338-2014, F-1387-2014, F-1388-2014, F-1389-2014, F-1390-2014, F-1391-2014, F-1392-2014 and others. The agency record governs; check it and the company before acting.