Garlic Sauce…

Date

June 10, 2020

Risk class

Class I (FDA's definition, 21 CFR 7.3(m): a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death)

Status

Terminated

Filed by

Ventura Foods Llc

Product

Garlic Sauce; Net Wt. 8LB. (3.62 kg); PJ Item #1104; UPC 26700 16345; Manufactured for: PJ Foods Service, Inc; Louisville, KY 40299, USA. Ingredients: Soybean oil, water, salt, vegetable mono & diglycerides, contains less than 2% of garlic*, natural flavors, soy lecithin, lactic acid, sodium benzoate (a preservative), calcium disodium edta added to protect flavor, citric acid, beta carotene (color), vitamin A palmitate added. *Dehydrated Contains: Soy

Reason

Undeclared Milk and Wheat in labeling.

Distribution pattern

Products are distributed at the wholesale level to KY,FL,GA, IA, NC, NJ and Chile

Quantity

1876 cases

Codes and lots

Package code 22103 JN 2/8# Lot Code A11320;

Recall started

May 14, 2020

Recall number

F-0971-2020

What should I do? Food recall: what to do with it

Source: FDA · Food enforcement report, recall number F-0971-2020. The agency record governs; check it and the company before acting.