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FDA · Food recall

Purveyors Kitchen Pumpkin Pesto Tapenade…

Dec. 5, 2018 Class I

Date
Dec. 5, 2018
Risk class
Class I (FDA's definition, 21 CFR 7.3(m): a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death)
Status
Terminated
Filed by
Nor Cal Food Solutions LLC
Product
Purveyors Kitchen Pumpkin Pesto Tapenade; NET WT 7.75 oz. (220G) UPC: 0 37677 01624 9 Ingredients: Water, Pumpkin, Basil, Parsley, Canola Oil, Sugar, Garlic, Parmesan Cheese (pasteurized skim milk, cultures, salt, enzymes), Lemon juice [concentrate], Sea Salt, Spices. Manufactured by: Purveyors Kitchen, Auburn, CA
Reason
Pumpkin Pesto does not declare walnuts as ingredient or allergen.
Distribution pattern
CA and VA
Quantity
567 cases
Codes and lots
PKPP17179A PKPP17179B PKPP17179C PKPP17230B Expiration dates: June 2019 and August 2019
Recall started
Nov. 13, 2018
Recall number
F-0679-2019

What should I do? Food recall: what to do with it

Source: FDA · Food enforcement report, recall number F-0679-2019. The agency record governs; check it and the company before acting.

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