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FDA · Food recall

Code: LM290… and 2 more products

July 26, 2017 Class II

Date
July 26, 2017
Risk class
Class II (FDA's definition, 21 CFR 7.3(m): a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote)
Status
Terminated
Filed by
Wicks
Reason
The firm's breaded seafood products were breaded using an ingredient, which was recalled due to undeclared milk.
Distribution pattern
MN, NH, OH, PA

3 products in this recall

Code: LM290…

Product
Code: LM290; Keep Frozen; Lucky's Maryland Style Crab Cakes: Net Wt. 13.5 lbs; 72-3OZ; packed for Lucky's Markets, Niwot, CO 80503; Lot # LM042717; - Sell By 10/27/18
Quantity
240 units
Codes and lots
Lot # LM042717; - Sell By 10/27/18
Recall started
June 7, 2017
Recall number
F-0302-2017

Code: 425FS…

Product
Code: 425FS; Keep Frozen; Gourmet Salmon Burgers; Net Wt. 6.40 lbs, 24-4.25 OZ patties; Wick's Kitchens, Trainer, PA 19061; Lot # GSB030217, Sell By 9/2/18; Lot # GSB031017, Sell By 9/10/18; Lot # GSB032817, Sell By 9/28/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/18; Culinary Circle; Gourmet Salmon Cakes; Net Wt. 8 oz.; 2 -4 OZ Cakes; Distributed by Supervalu, Inc., Eden Prairie, MN 55344; Lot # GSB012317, Sell By 7/23/18; Lot # GSB020917, Sell By 08/9/18; Lot # GSB022217, Sell By 08/22/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/2018;
Quantity
total: 812 units
Codes and lots
Gourmet Salmon Burgers Code: 425FS Lot # GSB030217, Sell By 9/2/18; Lot # GSB031017, Sell By 9/10/18; Lot # GSB032817, Sell By 9/28/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/18; Salmon Cakes Code: SV325R2 Lot # GSB012317, Sell By 7/23/18; Lot # GSB020917, Sell By 08/9/18; Lot # GSB022217, Sell By 08/22/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/2018;
Recall started
June 7, 2017
Recall number
F-0303-2017

WICK'S (4) Oven-Ready…

Product
WICK'S (4) Oven-Ready; Southern Style Shrimp Cakes; Net Weight 10 OZ; 4 - 2.5 OZ Cakes; Distributed by: Wick's Kitchens, Trainer, PA 19061; Code: 144R4 Lot # CAJ011817, Sell By 08/22/18; Lot # CAJ022217, Sell By 09/22/18; Lot # CAJ050417, Sell By 11/4/18;
Quantity
494 units
Codes and lots
Code: 144R4 Lot # CAJ011817, Sell By 08/22/18; Lot # CAJ022217, Sell By 09/22/18; Lot # CAJ050417, Sell By 11/4/18;
Recall started
June 7, 2017
Recall number
F-0304-2017

What should I do? Food recall: what to do with it

Source: FDA · Food enforcement reports, recall numbers F-0302-2017, F-0303-2017, F-0304-2017. The agency record governs; check it and the company before acting.

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